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Whole Grains and Specialty Flours in artisan Baking

Fellow: 

Scott Megee

Fellowship Partner/Sponsor:

Skills Victoria

Industry Development

Industry:

Industry Development

Synopsis

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Country:

USA, Belgium

Fellowship Year:

2010

Whole Grains and Specialty Flours in artisan Baking
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Carlton VIC 3053

The International Specialised Skills Institute acknowledges the traditional custodians of the land in which we work, The Wurundjeri People, and we pay our respects to elders past, present and emerging.

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The International Specialised Skills Institute is a registered charity with DGR1 status
ABN: 22 165 043 213

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